{"title":"ZZ_Accessories: Shun Kanso 8\" Chef's Knife","description":"","products":[{"product_id":"shun-hinoki-cutting-board-medium","title":"Shun Hinoki Cutting Board - Medium","description":"\u003cp\u003eThe\u003cstrong\u003e Hinoki Cutting Board by Shun \u003c\/strong\u003e is made of hinoki wood, which as been prized in Japan for its beauty, fragrance and antibacterial qualities. The medium-soft wood \"gives\" as you cut, helping preserve the delicate edges of your fine Shun cutlery. The light-colored wood features a rich, straight grain and a pleasant, fresh scent. The cutting board provides a comfortable 15.75\" x 10.75\" surface. The wood for this product is grown in Japan and is Forest Stewardship Council (FSC) Certified for sustainable forest management practices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Engraving: \u003c\/strong\u003e Up to 18 characters can be custom laser engraved on this elegant Hinoki Cutting Board.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Features of the \u003cstrong\u003e Hinoki Medium Cutting Board\u003c\/strong\u003e: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e15.75\" x 10.75\" cutting surface\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHinoki wood \"gives\" and is gentle on knife blades\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eWood is grown in Japan\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eForest Stewardship Council (FSC) Certified for sustainable forest management practices\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e \u003cbr\u003eA Bit About Shun \u003c\/strong\u003e \u003c\/em\u003e\u003cbr\u003eShun kitchen knives are made by KAI Corporation, which has been handcrafting blades in the spirit of the legendary sword smiths of Seki City, Japan for over 100 years. Every Shun knife is handmade by a team of highly skilled specialists and requires at least 100 handcrafted steps. This tradition of Japanese sword-making excellence in Seki City is combined with technology and advanced materials in each Shun knife.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003eHandcrafted in Seki City, Japan • Limited Lifetime Warranty \u003c\/em\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":29263602942057,"sku":"SKDM0816","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/3566\/7561\/products\/skdm0816x1000.jpg?v=1568426887"},{"product_id":"shun-8-slot-knife-roll","title":"Shun 8-Slot Knife Roll","description":"\u003cp\u003eThe \u003cstrong\u003eShun 8-Slot Knife Roll\u003c\/strong\u003e is a compact and secure way to travel with or store your knives. With space for up to eight knives, the fully zippered bag has velcro closures, a padded handle and a removable strap.There is also a zippered net pocket inside, perfect for additional non-bladed kitchen tools that you want to take with you.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Features of the Shun 8-Slot Knife Roll: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAccommodates up to 8 knives\u003c\/li\u003e\n\u003cli\u003eFully zippered\u003c\/li\u003e\n\u003cli\u003eNylon straps, with shoulder strap\u003c\/li\u003e\n\u003cli\u003eUnfolded size: 19 in. x 18 in. (49.5 x 45.7 cm)\u003c\/li\u003e\n\u003cli\u003eFolded size: 19 1\/2 in. x 6 in. (49.5 x 16.5 cm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003eA Bit About Shun \u003cbr\u003e\u003c\/strong\u003eShun kitchen knives are made by KAI Corporation, which has been handcrafting blades in the spirit of the legendary sword smiths of Seki City, Japan for over 100 years. Every Shun knife is handmade by a team of highly skilled specialists and requires at least 100 handcrafted steps. This tradition of Japanese sword-making excellence in Seki City is combined with technology and advanced materials in each Shun knife.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":29263603171433,"sku":"SKDM0880","price":54.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/3566\/7561\/files\/SKDM0880-Knife-Roll-White-Logo.jpg?v=1695312635"},{"product_id":"shun-kanso-6-piece-knife-block-set","title":"Shun Kanso 6-Piece Knife Block Set","description":"\u003cp\u003eThe\u003cstrong\u003e \u003c\/strong\u003e\u003cstrong\u003eShun Kanso 6-piece Knife Block Set\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e \u003c\/strong\u003e \u003c\/em\u003e is the perfect starter set for any new kitchen or new Shun collection. This block set features the essentials - a Shun Kanso 3.5\" Paring Knife; Shun Kanso 5.5\" Hollow Edge Santoku Knife; Shun Kanso 6\" Utility Knife; Shun Kanso 8\" Chef's Knife; Shun Kanso Combination Honing Steel; and a Shun 8-Slot Bamboo Knife Block for storage of these pieces - with room to grow.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003eKanso\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eline of Shun knives was designed based on Zen philosophy, and its name means \"simplicity.\" Shun took only the most essential elements of a knife - high-performance steel, razor-sharp edge, perfect balance and precision cutting control - and created a simple line of knives that provides simply perfect performance. The Tagayasan hard wood handle is contoured for the chef's grip and precision cutting. Tagayasan, known as \"iron sword wood,\" was traditionally used in crafting Samurai sword handles. This wood is naturally dense, durable and beautiful.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e Shun Kanso 3.5\" Paring Knife\u003c\/strong\u003e is an essential kitchen knife. I\u003cspan\u003edeal for peeling, coring, trimming, decorating, and other detail work; its small size gives you complete control over the tip and edge of the blade.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003e Shun Kanso 5.5\" Hollow Edge Santoku Knife \u003c\/strong\u003e brings a newer, simpler design to an all-purpose kitchen knife with a name meaning \"three virtues.\" The \"three virtues\" of the Santoku Japanese blade shape are twofold: referring to the three types of food the Santoku is designed to prepare - vegetables, poultry and fish - and the three types of cuts at which it excels - slicing, dicing and chopping. The hollow-ground indentations (also known as granton edge) on the blade reduce the friction between the blade and the food, allowing the blade to glide through even usually-sticky potatoes, and also creating pockets of air so the knife releases the sliced food from the blade more easily.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003e Shun Kanso 6\" Utility Knife \u003c\/strong\u003eis perfect for many small tasks that require precise cuts. It's versatile enough to peel an onion in-hand, and then slice it on a board. The very nimble 6\" Utility is between a chef's knife and a paring knife - featuring a narrow, straight blade with a slightly curved belly ideal for moderate rocking cuts. Sometimes called a sandwich knife, the utility knife works well on virtually everything between the bread of a sandwich - from thin-skinned vegetables to meats and cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003e Shun Kanso 8\" Chef Knife\u003c\/strong\u003e is perhaps the most essential kitchen tool. The 8-inch Chef's is an all-purpose blade that's the perfect length for slicing, dicing, chopping and mincing small and medium-sized foods - from strawberries to onions and eggplants. The rounded belly of this knife can be gently rocked through garlic and fresh herbs to produce a very fine mince. The wide blade keeps knuckles off the cutting board, and makes it easy to transfer ingredients from the board to the cooking pan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003e Shun Kanso 9-inch Combination Honing Steel \u003c\/strong\u003e is designed to gently realign the cutting edge of your Shun cutlery. Each time you use your knife, the cutting edge naturally bends over slightly. While the knife is still sharp, the sharpest edge is no longer making contact with the food. Honing the blade with a honing steel realigns this edge and prolongs the sharpness of the blade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Features of the Shun Kanso 6-Piece Knife Block Set: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShun Kanso 8\" Chef's Knife\u003c\/li\u003e\n\u003cli\u003eShun Kanso 6\" Utility Knife\u003c\/li\u003e\n\u003cli\u003eShun Kanso 5.5\" HE Santoku Knife\u003c\/li\u003e\n\u003cli\u003eShun Kanso 3.5\" Paring Knife\u003c\/li\u003e\n\u003cli\u003eShun Kanso 9\" Combination Honing Steel\u003c\/li\u003e\n\u003cli\u003eShun 8-Slot Bamboo Knife Block\u003c\/li\u003e\n\u003cli\u003eAUS10A stainless steel blade - a highly refined, high-carbon, vanadium stainless steel that takes an edge and holds it\u003c\/li\u003e\n\u003cli\u003eHeritage blade finish that hides scratches and gives the knife a natural look that improves with age\u003c\/li\u003e\n\u003cli\u003e16-degree cutting angle on each side cuts cleanly\u003c\/li\u003e\n\u003cli\u003eFull-tang construction\u003c\/li\u003e\n\u003cli\u003eTagayasan wood handle\u003c\/li\u003e\n\u003cli\u003eHand crafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEngraving:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8\" Chef's Knife:\u003c\/strong\u003e Up to 12 characters can be laser engraved on this chef's knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6\" Utility Knife:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eUp to 10 characters can be\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003elaser engraved\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eon this utility knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e5.5\" Hollow Edge Santoku Knife:\u003c\/strong\u003e Up to 8 characters can be laser engraved on this Santoku knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003e3.5\" Paring Knife:\u003cem\u003e \u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eUp to 6 characters can be\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003elaser engraved\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eon this paring knife.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e A Bit About Shun \u003c\/strong\u003e \u003c\/em\u003e\u003cbr\u003eShun kitchen knives are made by KAI Corporation, which has been handcrafting blades in the spirit of the legendary sword smiths of Seki City, Japan for over 100 years. Every Shun knife is handmade by a team of highly skilled specialists. This tradition of Japanese sword-making excellence in Seki City is combined with technology and advanced materials in each Shun knife.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" mce-data-marked=\"1\"\u003eShop our full collection of Japanese-made\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/hotswissknifeshopsale.com\/collections\/shun-kanso-kitchen-knives\" title=\"Shun Kanso Kitchen Knives\" data-mce-href=\"https:\/\/hotswissknifeshopsale.com\/collections\/shun-kanso-kitchen-knives\"\u003e\u003cstrong\u003eShun Kanso Knives\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003eHandcrafted in Seki City, Japan • Limited Lifetime Warranty\u003c\/em\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":29263626666089,"sku":"SKSWTS0600","price":499.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/3566\/7561\/products\/skswts0600_kanso6pcsetx1000.jpg?v=1568427129"},{"product_id":"shun-kanso-3-piece-starter-knife-set","title":"Shun Kanso 3-Piece Starter Knife Set","description":"\u003cp\u003eThe\u003cstrong\u003e Shun Kanso 3-piece Starter Knife Set\u003c\/strong\u003e includes three kitchen essentials: a paring knife, a utility knife, and a chef's knife. You can tackle almost any cooking project with these three versatile blades, with the paring knife for small and in-hand work; the chef's knife for chopping, slicing and dicing; and the utility knife for all tasks in between.\u003c\/p\u003e\n\u003cp\u003eThe\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eKanso\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eline of Shun knives was designed based on Zen philosophy, and its name means \"simplicity.\" Shun took only the most essential elements of a knife - high-performance steel, razor-sharp edge, perfect balance and precision cutting control - and created a simple line of knives that provides simply perfect performance. The Tagayasan hard wood handle is contoured for the chef's grip and precision cutting. Tagayasan, known as \"iron sword wood,\" was traditionally used in crafting Samurai sword handles. This wood is naturally dense, durable and beautiful.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e Shun Kanso 3.5\" Paring Knife \u003c\/strong\u003eis an essential kitchen knife. I\u003cspan\u003edeal for peeling, coring, trimming, decorating, and other detail work; its small size gives you complete control over the tip and edge of the blade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003e Shun Kanso 6\" Utility Knife \u003c\/strong\u003eis versatile enough to peel an onion in-hand, and then slice it on a board. The very nimble 6\" Utility is between a chef's knife and a paring knife - featuring a narrow, straight blade with a slightly curved belly ideal for moderate rocking cuts. Sometimes called a sandwich knife, the utility knife works well on virtually everything between the bread of a sandwich - from thin-skinned vegetables to meats and cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003e Shun Kanso 8\" Chef Knife\u003c\/strong\u003e is the most versatile and essential knife in any kitchen. Its all-purpose 8-inch blade is the perfect length for slicing, dicing, chopping and mincing small and medium-sized foods - from strawberries to onions and eggplants. The rounded belly of this knife can be gently rocked through garlic and fresh herbs to produce a very fine mince. The wide blade keeps knuckles off the cutting board, and makes it easy to transfer ingredients from the board to the cooking pan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Features of the Shun 3-Piece Starter Knife Set: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShun Kanso 8\" Chef's Knife\u003c\/li\u003e\n\u003cli\u003eShun Kanso 6\" Utility Knife\u003c\/li\u003e\n\u003cli\u003eShun Kanso 3.5\" Paring Knife\u003c\/li\u003e\n\u003cli\u003eAUS10A stainless steel blade - a highly refined, high-carbon, vanadium stainless steel that takes an edge and holds it\u003c\/li\u003e\n\u003cli\u003eHeritage blade finish that hides scratches and gives the knife a natural look that improves with age\u003c\/li\u003e\n\u003cli\u003e16-degree cutting angle on each side cuts cleanly\u003c\/li\u003e\n\u003cli\u003eFull-tang construction\u003c\/li\u003e\n\u003cli\u003eTagayasan wood handle\u003c\/li\u003e\n\u003cli\u003eHand crafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEngraving:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8\" Chef's Knife:\u003c\/strong\u003e Up to 12 characters can be laser engraved on this chef's knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6\" Utility Knife:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eUp to 10 characters can be\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003elaser engraved\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eon this utility knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003e3.5\" Paring Knife:\u003cem\u003e \u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eUp to 6 characters can be\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003elaser engraved\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eon this paring knife.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e A Bit About Shun \u003c\/strong\u003e \u003c\/em\u003e\u003cbr\u003eShun kitchen knives are made by KAI Corporation, which has been handcrafting blades in the spirit of the legendary sword smiths of Seki City, Japan for over 100 years. Every Shun knife is handmade by a team of highly skilled specialists. This tradition of Japanese sword-making excellence in Seki City is combined with technology and advanced materials in each Shun knife.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" mce-data-marked=\"1\"\u003eShop our full collection of Japanese-made\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/hotswissknifeshopsale.com\/collections\/shun-kanso-kitchen-knives\" title=\"Shun Kanso Kitchen Knives\" data-mce-href=\"https:\/\/hotswissknifeshopsale.com\/collections\/shun-kanso-kitchen-knives\"\u003e\u003cstrong\u003eShun Kanso Knives\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003eHandcrafted in Seki City, Japan • Limited Lifetime Warranty\u003c\/em\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":40656637526121,"sku":"SKSWTS0351","price":294.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/3566\/7561\/files\/SWTS0351-Shun-Kanso-3-Piece-Starter-Set.jpg?v=1685464007"},{"product_id":"shun-kanso-4-piece-steak-knife-set","title":"Shun Kanso 4-Piece Steak Knife Set","description":"\u003cp\u003eThe\u003cstrong\u003e Shun Kanso 4-piece Steak Knife Set\u003c\/strong\u003e includes four extremely sharp fine-edge steak knives that will glide through your steak, retaining the juices and making your your meal even more flavorful.\u003c\/p\u003e\n\u003cp\u003eThe\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eKanso\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eline of Shun knives was designed based on Zen philosophy, and its name means \"simplicity.\" Shun took only the most essential elements of a knife - high-performance steel, razor-sharp edge, perfect balance and precision cutting control - and created a simple line of knives that provides simply perfect performance. The Tagayasan hard wood handle is contoured for the chef's grip and precision cutting. Tagayasan, known as \"iron sword wood,\" was traditionally used in crafting Samurai sword handles. This wood is naturally dense, durable and beautiful.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Features of the Shun 4-Piece Steak Knife Set: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFour Shun Kanso Fine-edged 5\" Steak Knives\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAUS10A stainless steel blade - a highly refined, high-carbon, vanadium stainless steel that takes an edge and holds it\u003c\/li\u003e\n\u003cli\u003eHeritage blade finish that hides scratches and gives the knife a natural look that improves with age\u003c\/li\u003e\n\u003cli\u003e16-degree cutting angle on each side cuts cleanly\u003c\/li\u003e\n\u003cli\u003eFull-tang construction\u003c\/li\u003e\n\u003cli\u003eTagayasan wood handle\u003c\/li\u003e\n\u003cli\u003eHand crafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 5-inches\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e A Bit About Shun \u003c\/strong\u003e \u003c\/em\u003e\u003cbr\u003eShun kitchen knives are made by KAI Corporation, which has been handcrafting blades in the spirit of the legendary sword smiths of Seki City, Japan for over 100 years. Every Shun knife is handmade by a team of highly skilled specialists. This tradition of Japanese sword-making excellence in Seki City is combined with technology and advanced materials in each Shun knife.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" mce-data-marked=\"1\"\u003eShop our full collection of Japanese-made\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Shun Kanso Kitchen Knives\" href=\"https:\/\/hotswissknifeshopsale.com\/collections\/shun-kanso-kitchen-knives\" data-mce-href=\"https:\/\/hotswissknifeshopsale.com\/collections\/shun-kanso-kitchen-knives\"\u003e\u003cstrong\u003eShun Kanso Knives\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003eHandcrafted in Seki City, Japan • Limited Lifetime Warranty\u003c\/em\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":40656655188073,"sku":"SKSWTS0430","price":349.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/3566\/7561\/files\/SKSWTS0430-Shun-Kanso-Steak-Knife-Set.jpg?v=1685465046"},{"product_id":"shun-kanso-4-piece-bbq-knife-set","title":"Shun Kanso 4-Piece BBQ Knife Set","description":"\u003cp\u003eThe\u003cstrong\u003e Shun Kanso 4-piece BBQ Knife Set\u003c\/strong\u003e includes everything you need to tackle grilled proteins of any type - from fish to brisket, ham to turkey. The three included knives come in a Shun 8-slot knife roll with a handle and a detachable shoulder strap, making this BBQ kit easy to carry to your back deck or that BBQ competition you entered.\u003c\/p\u003e\n\u003cp\u003eThe knives included are the Kanso Brisket Knife with a wooden Saya (sheath), the Shun Boning\/Fillet Knife, and the multi-tasking Shun Kanso Asian Multi-prep Utility Knife.\u003c\/p\u003e\n\u003cp\u003eThe\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eKanso\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eline of Shun knives was designed based on Zen philosophy, and its name means \"simplicity.\" Shun took only the most essential elements of a knife - high-performance steel, razor-sharp edge, perfect balance and precision cutting control - and created a simple line of knives that provides simply perfect performance. The Tagayasan hard wood handle is contoured for the chef's grip and precision cutting. Tagayasan, known as \"iron sword wood,\" was traditionally used in crafting Samurai sword handles. This wood is naturally dense, durable and beautiful.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003e Shun Kanso 6\" Utility Knife \u003c\/strong\u003eis versatile enough to peel an onion in-hand, and then slice it on a board. The very nimble 6\" Utility is between a chef's knife and a paring knife - featuring a narrow, straight blade with a slightly curved belly ideal for moderate rocking cuts. Sometimes called a sandwich knife, the utility knife works well on virtually everything between the bread of a sandwich - from thin-skinned vegetables to meats and cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003e Shun Kanso 12\" Hollow-Ground Brisket Knife\u003c\/strong\u003e is ideal for trimming and slicing large cuts of meat such as briskets, roasts, ham and turkey. The blade is narrow and long, allowing you to make a single pass to slice meat. The hollow-ground edge keeps meat from sticking as you work. A saya, or wooden sheath, protects both the blade and your fingers when this knife is not in use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003eShun Kanso 6.5\" Boning and Fillet Knife\u003c\/strong\u003e is a rigid knife with a razor-sharp edge. The narrow, curved blade slides right in close to the bone for boning tasks. It slices through even the most fibrous tissue, making silver skin no problem and letting you make your own cutlets. The 6.5-inch blade is also well suited for filleting fish, gliding through and quickly removing bones and skin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Features of the Shun 4-Piece BBQ Knife Set: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShun Kanso 12\" Hollow-ground Brisket Knife with Wooden Saya Sheath\u003c\/li\u003e\n\u003cli\u003eShun Kanso 6\" Asian Utility Knife\u003c\/li\u003e\n\u003cli\u003eShun Kanso 6.5\" Boning and Fillet Knife\u003c\/li\u003e\n\u003cli\u003eShun 8-Slot Knife Roll with Detachable Shoulder Strap\u003c\/li\u003e\n\u003cli\u003eAUS10A stainless steel blade - a highly refined, high-carbon, vanadium stainless steel that takes an edge and holds it\u003c\/li\u003e\n\u003cli\u003eHeritage blade finish that hides scratches and gives the knife a natural look that improves with age\u003c\/li\u003e\n\u003cli\u003e16-degree cutting angle on each side cuts cleanly\u003c\/li\u003e\n\u003cli\u003eFull-tang construction\u003c\/li\u003e\n\u003cli\u003eTagayasan wood handle\u003c\/li\u003e\n\u003cli\u003eHand crafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e A Bit About Shun \u003c\/strong\u003e \u003c\/em\u003e\u003cbr\u003eShun kitchen knives are made by KAI Corporation, which has been handcrafting blades in the spirit of the legendary sword smiths of Seki City, Japan for over 100 years. Every Shun knife is handmade by a team of highly skilled specialists. This tradition of Japanese sword-making excellence in Seki City is combined with technology and advanced materials in each Shun knife.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"font-weight: 400;\" mce-data-marked=\"1\"\u003eShop our full collection of Japanese-made\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/hotswissknifeshopsale.com\/collections\/shun-kanso-kitchen-knives\" title=\"Shun Kanso Kitchen Knives\" data-mce-href=\"https:\/\/hotswissknifeshopsale.com\/collections\/shun-kanso-kitchen-knives\"\u003e\u003cstrong\u003eShun Kanso Knives\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003eHandcrafted in Seki City, Japan • Limited Lifetime Warranty\u003c\/em\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":40656668950633,"sku":"SKSWTS0450","price":375.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/3566\/7561\/files\/SKSWTS0450-Shun-Kanso-BBQ-Set.jpg?v=1685466593"}],"url":"https:\/\/hotswissknifeshopsale.com\/collections\/accessories-shun-kanso-8-chef-s-knife.oembed","provider":"Swiss Knife Shop","version":"1.0","type":"link"}